JAPANESE SOYBEAN PASTE SOUP WITH SEAWEED, GREEN ONIONS AND ORGANIC TOFU
MARINATED EGGPLANT WITH BROWN GARLIC AND SOY SAUCE
BOILED ORGANIC SOYBEANS WITH KOSHER SALT
JAPANESE PAN FRIED PORK VEGIE DUMPLINGS
JAPANESE PAN FRIED VEGGIE DUMPLINGS
MISO MARINATED BLUEFIN TUNA, AVOCADO AND BROWN GARLIC LEMON SOY SAUCE
PAN FRIED HAMACHI KAMA WITH MIXED GREEN AND PONSU SAUCE
CANADA WHITE TUNA SASHIMI MARINATED IN JALOPENO GINGER PONSU SAUCE
HAWAIIAN BUTTERFISH AND SALMON WITH GARLIC LEMON SOY
SALMON BELLY, SHISO, CUCUMBER IN HOMEMADE SOY SAUCE
HAMACHI, MIXED GREENS, TRUFFLE SAUCE
FRESH KUSSI OYSTERS IN PONSU SAUCE 6PC
MARINATED SEAWEED WITH SESAME CHILI
ORGANIC MIXED GREENS TOASTED WALNUT IN VINAIGRETTE
SALMON, OCTOPUS, SEAWEED AND PICKLE CABBAGE
CUCUMBER, ASPARAGUS, KANIKAMA CRB IN HOUSE MISO DRESSING
ORGANIC GREENS, AVOCADO, MUSHROOMS, BBQ EEL AND HAMACHI SASHIMI
ORGANIC GREENS, SEAWEED AND SLICES OF TUNA, SALMON AND SHRIMP
SHRIMP, OCTOPUS, AND CUCUMBER MARINATED IN HOUSE RICE VINEGAR
FRESH SALMON, AVOCADO TOPPED WITH THIN SLICES OF LEMON
BBQ EEL, AVOCADO, CUCUMBER AND FLYING FISH ROE
SMOKED SALMON, AVOCADO, CREAM CHEESE TOPPED WITH SLICED LEMON
UNAGI, AVOCADO, CUCUMBER, TOP WITH SCALLOP SASHIMI
BBQ EEL, CRAB AND CUCUMBER TOPPED WITH AVOCADO
SNOW CRAB, AVOCADO, CUCUMBER AND 4 KIND OF SASHIMI ON TOP
BBQ EEL, AVOCADO, CUCUMBER AND SALMON SASHIMI ON TOP
BBQ EEL, KANIKAMA SNOW CRAB, AVOCADO, CUCUMBER TOP WITH BLUEFIN TUNA AND HAMACHI SASHIMI
MARINATED SHRIMP, AVOCADO, TOPPED WITH BLUEFIN TUNA SASHIMI AND BROWN GARLIC LEMON SOY SAUCE
SHRIMP, KANIKAMA CRAB, AVOCADO, CUCUMBER, TOP WITH BBQ ELL AND AVOCADO
UNAGI, AVOCADO, TOP WITH SALMON, HAMACHI, TOBIKO, SCALLION
KANIKAMA CRAB, AVOCADO, CUCUMBER TOP WITH SALMON SASHIMI AND OVEN BAKED
MARINATED SHRIMP, AVOCADO, TOP WITH WHITE TUNA AND BROWN GARLIC LEMON SOY SAUCE
SALMON, BLUEFIN TUNA, MANGO, AVOCADO, CUCUMBER AND TOBIKO
SPICY SALMON, AVOCADO TOP WITH SALMON SASHIMI
SPICY HAMACHI, AVOCADO TOP WITH HAMACHI SASHIMI
SPICY SCALLOP, AVOCADO, CUCUMBER TOP WITH SALMON AND SCALLOP SASHIMI
CHEF'S CREATION OF THE DAY
BLUEFIN TUNA, AVOCADO, CUCUMBER TOP WITH BLUE FIN TUNA BELLY SASHIMI
SNOW CRAB, EBI, AVOCADO, TOP WITH HAMACHI AND SALMON
SHRIMP, CRAB, AVOCADO. CUCUMBER, TORCHED HAMACHI, TRUFFLE SAUCE , TOBIKO
FISH OVER RICE 2 PIECES PER ORDER
BLUE FINA TUNA
YELLOWTAIL
WHITE TUNA
SALMON
OTORO TUNA BELLY
YELLOWTAIL BELLY
SALMON BELLY
SANTA BARBARA SEA URCHIN
HAWAIAIN BUTTER FISH
SCALLOP
BARBECUE EEL
STEAM SHRIMP
SPOT PRAWN/ SWEET PRAWN
SALMON FISH ROE
MACKEREL
FLYING FISH ROE
FLYING FISH ROE WITH QUAIL EGG
OCTOPUS
SWEET TOFU POUCHES FILLED WITH RICE
HOMEMADE JAPANESE ROLLED OMELETTE
BLUEFIN TUNA WITH HOUSE SPICY SAUCE
CHOP SALMON IN HOUSE SPICY SAUCE
SCALLOP WITH CHEF SPICY SAUCE
SLICED FISH 5 PIECES PER ORDER
SPANISH BLUE FIN TUNA SASHIMI
JAPANESE YELLOWTAIL SASHIMI
CANADA WHITE TUNA SASHIMI
BLUEFIN TUNA BELLY SASHIMI
ATLANTIC SALMON BELLY SASHIMI
ATLANTIC SALMON SASHIMI
SCALLOP SASHIMI
BARBECUE EEL SASHIMI
SPOT PRAWN/ SWEET PRAWN SASHIMI
10 PIECES CHEF CHOICE SASHIMI
12 PCS OF TODAY'S SASHIMI SPECIALS
BLUEFIN TUNA ROLL
YELLOWTAIL AND GREEEN ONIONS
STEAM SHRIMP ROLL
CRAB, AVOCADO, CUCUMBER TOP WITH FURIKAKE
SMOKED SALMON, KANIKAMA CRAB AVOCADO AND CUCUMBER
SALMON, AVOCADO, CUCUMBER AND SESAME
SPICY BLUEFIN TUNA, AVOCADO, CUCUMBER AND FLYING FISH ROE
SPICY TUNA, AVOCADO, CUCUMBER AND FISH ROE
SPICY SCALLOP, AVOCADO, CUCUMBER, AND FLYING FISH ROE
SPICY BLUEFIN TUNA, AVOCADO, CUCUMBER, KANIKAMA CRAB AND FLYING FISH ROE
AVOCADO AND RICE
SEAWEED, CUCUMBER AND RICE ROLL
ASSORTED VEGIES IN HOUSE SPICY SAUCE
INARI, AVOCADO, CUCUMBER, EGGPLANT AND MUSHROOM
ASSORTED VEGIES AND TOP WITH AVOCADO
SPANISH BLUEFIN TUNA, AVOCADO, CUCUMBER
SPICY SALMON, AVOCADO, AND CUCUMBER
SPICY SCALLOP, AVOCADO, AND CUCUMBER
SPICY ESCOLAR , AVOCADO, AND CUCUMBER
SPICY CANADA WHITE TUNA, AVOCADO, CUCUMBER
SPICY SHRIMP, AVOCADO, AND CUCUMBER
CHEF CHOICE FISHES, AVOCADO, CUCUMBER AND FLYING FISH ROE
SERVED WITH MISO SOUP AND SMALL PICKLE CABBAGE
6 PCS NIGIRI AND 4 PCS OF SPICY SALMON ROLL
CHEF CHOICE VARIETIES NIGIRI
CHEF'S CHOICE VEGGIE ROLLS & A VEGIE HAND ROLL 15 PCS
8 PCS RAINBOW ROLL & 4 PCS ASSORTED NIGIRI
8 PCS SPICY SALMON ROLL & 4 PCS OF ASSORTED NIGIRI
8 PCS LIZZY ROLL & 4 PCS ASSORTED NIGIRI
8 PCS OF SPICY BLUE FIN TUNA & 8 PCS CALIFORNIA R
VARIETY OF SASHIMI & SALAD OVER RICE
CHEF'S ASSORTED NIGIRI AND SASHIMI 12 PCS
CHEF CREATION OF SUSHI AND SASHIMI
THICK WHEAT FLOUR NOODLE AND FRESH LOCAL SEASONAL VEGETABLES IN HOT BROTH
ALL NATURAL CHICKEN ( WHITE MEAT), TOFU, FRESH VEGGIES, ORGANIC TOFU AND UDON SOUP
ALL NATURAL New York STEAK, FRESH SEASONAL VEGETABLE, AND ORGANIC TOFU IN UDON SOUP
VARIETY OF FRESH LOCAL VEGGIES, ORGANIC TOFU, SEAWEED AND UDON IN SOUP
FRESH SEAFOOD, LOCAL SEASONAL VEGETABLES, TOFU, SEAWEED UDON SOUP
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Served with miso and pickle cabbage salad
ALL NATURAL CHICKEN AND EGG SAUTEED FRESH LOCAL SEASONAL VEGETABLES SERVED WITH RICE
BBQ ELL AND SALAD OVER RICE
SPANISH BLUEFIN TUNA SASHIMI SERVED WITH SALAD AND RICE
ATLANTIC SALMON SASHIMI SERVED WITH SALAD AND RICE
Served with miso soup and pickle cabbage salad
FREE RANGE CHICKEN WITH ORGANIC MIXED GREEN SALAD SERVED WITH MISO SOUP AND RICE
PAN SEARED ALL NATURAL NEW YORK STEAK WITH ORGANIC MIXED GREEN SALAD, SERVED WITH MISO SOUP AND RICE
PAN SEARED SALMON WITH ORGANIC MIXED GREEN SALAD SERVED WITH MISO SOUP AND RICE
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